2007 and 2006 Chablis (Jul 2008)

Pale, green-tinged yellow. Reticent aromas of mirabelle and iodine. Then tight but sappy in the mouth, with lovely inner-mouth perfume and lift to the lemon, wet stone and mineral flavors. This tactile, classic wine demonstrates the terroir more than it does the vintage. Colder, clay-rich soils, as is the case here and in Montee de Tonnerre, did very well in 2006, noted Raveneau.