Dealing with the New Paradigm: Burgundy 2018 (Nov 2022)

The 2018 Echézeaux Grand Cru has a precocious, exuberant nose with vibrant red fruit intermixed with orange pith, potpourri and dried herbs – complex and very well delineated. The oak is seamlessly integrated both here and on the palate. It is finely sculpted, fresh and almost minty in character for a period, before the finish delivers quite intense blood orange infused red fruit on the finish. Real pedigree here. Tasted blind at the Burgfest 2018 red tasting.