2016 & 2015 White Burgundy (Sep 2017)

Bright light yellow. Vibrant aromas of lemon, lime, white peach, wild herbs and flowers. Juicy and nicely balanced, showing good freshness from the stony, high-altitude soil. (Jadot’s Bressandes red actually comes from the lower part of the slope.) Not hugely rich but pliant and nicely balanced. Finishes with a salty element and an edge of bitter lemon. This will need a couple years in bottle to digest its oak.