2006 and 2005 Red Burgundies (Mar 2008)

Bright, deep red. Raspberry, iodine, smoke and earth on the musky, slightly reduced nose. Chewy, dense and stuffed with sweet material but without any impression of weight. Finishes with palate-staining intensity and a captivating truffley nuance. A classic and classy Vosne-Romanee with grand cru length and thrust.