The 2013 & 2012 Red Burgundies (Apr 2015)

Violets, lavender, menthol and blue/purplish-hued fruits emerge from the 2013 Gevrey-Chambertin Les Cazetiers. Deep, pliant and exceptionally polished, the Cazetiers comes across as impeccably balanced today. Lifted aromatics balance the sumptuous fruit in an expressive, textured Cazetiers long on finesse.