Vinous Table: Akoko, London, UK (Sep 2024)

The 2019 Syrah from Boekenhoutskloof was a worthy follow-up to the Tinta Barocca. It remains youthful on the nose. More red fruit tinged with wilted violet and peony, it gains fruit intensity and incense with aeration. The palate is medium-bodied with pliant tannins and an insistent grip, perhaps not quite as “caressing” as before, yet with wonderful sapidity on the finish. You could drink this now, but don’t be afraid to hold it back for another year.