Bordeaux 2010: All That Glitters… (May 2011)

(a 60/40 blend of cabernet sauvignon and merlot) Deep red. Restrained aromas of cassis, red apple, licorice and black pepper, lifted by an intriguing citrus note. Then juicy and easygoing in the mouth, with light flavors of raspberry and red licorice. Finishes simple and with only average length, but I like this wine’s polite style and early-drinking appeal. The tannins turn slightly astringent at the back (from the merlot?), but overall this is a successful Grand-Puy-Ducasse.