Now, For My Latest Trick: Burgundy 2022 (Jan 2024)

The 2022 Pommard Les Vignots, which was entirely de-stemmed, has a vivacious nose, a mixture of red and black fruit, and just a touch of white pepper in the background. The palate is medium-bodied with a supple opening, fleshy with touches of mocha and dark chocolate towards the finish. Fine, but I prefer the 2021.