2008 and 2007 Red Burgundies (Mar 2010)

Bright, deep red. Knockout aromas and flavors of black cherry, black raspberry, crushed stone and smoky minerality. Wonderfully deep, tangy and sweet, with a captivating creamy texture making this deceptively tastable today. Impressive today for its volume, and finishes very long, broad and classically dry, with substantial fine-grained tannins. As delicious as this is right now, its overall balance suggests it will reward a decade of aging. For his part, Mugnier says that virtually every vintage of his Musigny needs ten years in the bottle.