Domaine Rousseau Chambertin-Clos de Bèze and Chambertin (Jun 2016)

Rousseau’s 2011 Chambertin is quite a bit deeper and more powerful than the Bèze in this vintage. Here the flavors are dark, intense and boldly sketched. Black cherry, plum, spices, new leather and pine flesh out in a striking, succulent Chambertin that is surprisingly unevolved. The 2011 has enough verticality and overall structure to drink well for several decades, but readers will have to be patient.