The Many Different Chiles of Chile (Mar 2020)

A Cabernet Sauvignon blended with 24% Carménère, 5% Cabernet Franc and 2% Petit Verdot from Puente Alto, Maipo, aged for 18 months in barrels and clay vats due to the hot year. The usual local black currant flavors are present, along with maraschino cherry. Complex, with clear influence from the oak, this is an alcoholic wine with a firm structure and taut feel. A serious-minded balance between freshness and flavor allows it to breathe pleasantly.