Mâconnais: The Headspinning 2015s and The Classic 2014s (Oct 2016)

(this selection of the best grapes also included fruit picked at the beginning, middle and end of the harvest; the alcoholic fermentation lasted until February of 2015): Bright yellow. Ripe peach, lemon and nutty, spicy oak on the nose; a bit more exotic and less floral than the Chavigne. Fat, very ripe and dry, with a deep leesy quality contributing to the wine’s concentration and tactile character. Thick with extract and lightly saline in the middle palate and on the long, resounding back end. Still youthfully bound-up but there’s nothing hard or dry about this very rich wine.