The Annual Red Bordeaux Report (May 2005)

(58% cabernet sauvignon, 36% merlot and 6% cabernet franc) Good bright ruby-red. Pungent herbs, licorice, graphite and minerals on the nose. Then supple, rich and generous, without losing its Pauillac reserve. Juicy acids extend the fruit. Finishes with rather suave tannins that build with aeration.