Six Decades of Pavie-Macquin: 1928-2018 (May 2020)

In so many vintages, Pavie-Macquin is a wine of total seduction. Not in 2011. Readers will find a powerful, tightly wound Saint-Émilion. Smoke, licorice, spice and dark fruit add to the wine's virile, imposing personality. I would prefer to cellar the 2011 for at least another few years, as it still needs time. Hot, dry weather in the spring led to a quick flowering, but then the second half of the growing season was much cooler. It is a vintage that is at once very ripe in its fruit profile, and yet the tannins have a firmness that demands cellaring.