A Century of Bordeaux: The Twos (Sep 2022)

The 1982 Gruaud Larose is actually similar to the Talbot on the nose – unsurprisingly given their propinquity. Dark berry, rose petal, a touch of oyster shell and even a hint of eucalyptus that surfaces with time. The palate is medium-bodied with supper tannins; there is lovely balance and swagger, so pure and generous. It fans out wonderfully, vying with the Talbot for attention, but at the end of the day, they are both fabulous Saint-Juliens in a vintage when the appellation excelled. Tasted at the 1982 Dinner at Hatched.