Champagne: New Releases and Collectibles (May 2014)

Dried rose petals, anise, sweet red cherries and mint waft from the glass in the 2006 Brut Rosé Grand Vintage. The 2006 is a big, large-scaled Rosé built on depth and structure. The flavors show early signs of development, but the 2006 should continue to drink well for many years based on its stuffing. Today the Rosé is a bit tight. I won’t be surprised to see it improve over the next few years. In 2006, the Grand Vintage Rosé is 47% Pinot Noir, 33% Chardonnay and 20% Pinot Meunier, with a high percentage of still Pinot Noir (23%) that gives the wine much of its pure vinosity. Dosage is 5 grams per liter.