The Best New Releases from Spain, Part 2 (Nov 2010)

(60% garnacha, with a 40% blend of cabernet sauvignon, syrah and merlot) Deep ruby. Rich, complex aromas of raspberry, Asian spices, smoky minerals and violet. Focused and precise but also lush and sappy, with a texture of liquid silk and strong minerality adding to its intense red and dark berry flavors. Finishes impressively long, with resonating minerality and very suave tannins.