The 2014 White Burgundies: What’s Not To Like? (Sep 2016)

(from vines on the Pernand side of the hill): Nose dominated by lime and metallic minerality. Flavors of fresh peach, peat and minerals are lifted by a positive touch of greenness. Wonderfully tactile, sweet, almost viscous wine with outstanding dimension: a real essence of liquid stone. The palate-saturating, extremely long finish shows no rough edges. This potentially sensational wine is still a baby.