Cleaning Out the Cupboard: Bordeaux 1943-2020 (Jan 2023)

As expected, the 2001 Figeac in large format is much more backward than numerous encounters in bottle. The initial red fruits (cranberry and raspberry) are soon usurped by black fruit mixed with truffle and incense, with light gravelly scents in the background. Wonderful delineation. The palate is medium-bodied with very expressive Cabernets, dried blood and clove; it fans out with brio towards the finish. While regular formats are à point, this double magnum needs several years. Served at the Château Figeac to celebrate the opening of their new chai.