2008 and 2007 Red Burgundies (Mar 2010)

Good medium red. Explosive aromas of red berries, Oriental spices, pepper and truffley underbrush. The wild but utterly silky palate offers extraordinary sweetness and perfume, but with a savory, firm edge giving it shape and grip. Not at all a blockbuster, but impeccably balanced wine. The finish features utterly noble tannins and outstanding rising length. This actually shows less obvious sweetness today than the Romanee-Conti and thus comes across as every bit as tight as that wine.