Bordeaux 2009: The Best Ever? (May 2010)

Inky purple. Fresh, expressive aromas of dark plum, blackberry and roasted coffee bean. The palate offers similar black fruit flavors complicated by inky and cedary nuances. Finishes fresh and refined; not yet particularly complex but admirably restrained. Very smooth and well made but I found its 14.5% alcohol a bit tiring. (Michel Gracia’s Les Angelots de Gracia was vibrant, sweet and satisfying in the mouth, but I was a bit put off by dominant aromas of oaky torrefaction.)