Vinous Table: Tristan, Horsham, UK (Jun 2022)

The 1971 Cos d’Estournel is similar to a couple of previous showings. Smudged compared to the 1971 Montrose, this feels earthy and perhaps heavily chaptalized. The palate has a sweet core of rustic, ferrous red fruit that is completely degraded with a rather monotone finish. Not undrinkable by a long chalk, though on this occasion, put in its place by the Montrose.