2008 and 2007 Red Burgundies (Mar 2010)

Good full red. Reticent nose hints at plum, cherry, cinnamon and pepper. Tightly wound and imploded; much more backward than the premier cru. Not a particularly big or powerful version of Clos des Lambrays but shows the structured side of the vintage more than its sweetness of fruit. This seems to be closing down now. Finishes with big, dusty tannins and a lingering brown spice character.