2007 and 2006 Rhone Valley Wines (Jan 2009)

Ruby-red. Smoky red and dark berry aromas are complicated by violet, cured meat, anise and minerals. Textbook Cote-Rotie on the nose as well as the palate, which offers sweet raspberry and cassis flavors complicated by tobacco and candied licorice notes. Gentle tannins add grip and focus to the long, sappy finish. This is already delicious.