2007 and 2006 White Burgundies (Sep 2008)

Highly complex but reticent nose combines citrus peel, wet stone and spices. Silky on entry, then wonderfully dense and ripe but classically dry in the middle, with outstanding sap and energy to the lemon, stone and violet flavors. As generous and expressive as this is now in the middle palate, it also has terrific spine for aging. Bouchard’s Corton-Charlemagne has consistently been one of my favorite white Burgundies in recent vintages, and it’s a relative value compared to grand crus from the Montrachet neighborhood.