2010 and 2009 White Burgundies (Sep 2011)

Very pale color. Orange and lemon pith, wet stone and a whiff of marzipan on the slightly reduced nose. Wonderfully creamy and fine-grained in the mouth, saturating the entire palate with orange, dusty stone and ginger flavors. Superb citric cut keeps it fresh and extends the very long finish. Outstanding wine, and true to its terroir.