2011 Red Burgundies (Mar 2014)

Good deep, dark red. Deep, multifaceted aromas of dark cherry, blueberry, menthol, violet, brown spices, licorice and cardamom. Plush, sweet and spicy, with a distinctly wild quality to the blueberry and huckleberry flavors accented by peppery herbs. Youthfully imploded Bonnes-Mares, with a tight, powerful finish that calls for patience. Superb.