2011 Red Burgundy: Three Sides of a Coin (Mar 2014)

The 2011 Gevrey-Chambertin Clos Saint Jacques is simply impeccable. Sweet tobacco, menthol, wild flowers and dried herbs all add shades of dimension to the expressive, dark-toned fruit. The 100% new barrels and 80% whole clusters are both beautifully integrated. Today, the 2011 impresses for its depth and layers of pure flavor.