A Janus with Soul: Figeac 1943–2016 (Dec 2021)

The 2006 Figeac is a vintage that I have appreciated for some time, though this might be its best showing. Well-defined and vibrant on the nose, it is quite precise with expressive Cabernet Franc, touches of freshly-rolled tobacco and sage infusing the brambly red fruit. The palate is medium-bodied with fine-boned tannins, displaying a discrete marine influence. Hints of black olive emerge towards the finish with a touch of pencil box. Maybe it just stumbles in the final furlongs, yet it is a solid Figeac trying its damn best to please, despite its shortcomings. Tasted at the 2006 Bordeaux tasting at the Savoy Hotel, London.