Bordeaux 2009: The Best Ever? (May 2010)

Deep ruby. Obvious oaky torrefaction currently masks the aromas of cassis, dark chocolate and coffee. Smooth and deep, delivering ripe black fruit, coffee and cocoa flavors. Finishes vibrant, pure and long; this is so light on its feet that it almost seems slight, but has subtle concentration and length. A less ripe and showy style than many ’09 Bordeaux but should make a lovely drink.