Bordeaux 2009: The Best Ever? (May 2010)

(Leognan (47% merlot, 47% cabernet sauvignon and 6% cabernet franc; a selection of 50% of the crop; 14.7% alcohol; pH 3.84; 78 IPT)) Deep ruby. Captivating aromas of strawberry and raspberry complicated by strong mineral and tobacco nuances. Remarkably graceful-almost weightless-in the mouth, with very nice depth to the pure red fruit, cedar and mineral flavors. The perfumed, very long finish features some assertive, youthful tannins that will require at least six or seven years of patience after release. This La Mission is closer in style to the La Chapelle than I recall in recent years (perhaps due to the similar blends), though a noticeable step up in precision and concentration. A great if understated wine, it’s also completely different from the ’05 La Mission, which contained a whopping 69% merlot.