Bordeaux 2010: All That Glitters… (May 2011)

(75% merlot, 18% cabernet franc and 7% cabernet sauvignon; 70% new oak; 14.5% alcohol) Good, bright ruby-red. Complex aromas of red berries, violet and minerals, plus a whiff of peppery milk chocolate. Very suave and silky on entry, then tight and energetic in the mid-palate, with sweet flavors similar to the aromas. Ripe and smooth on the long, peppery aftertaste. There’s more cabernet franc this year in the blend, technical director Jean-Luc Martignon told me, because a well-situated parcel that survived the frost of 1956 has turned out to be cabernet franc—and not cabernet sauvignon, as they had always believed! This looks to be one of the best vintages for Petit Village in years. Stephane Derenoncourt also consults here.