Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

Dark ruby. Musky aromas of black fruits, red cherry and spicy potpourri. Silky on entry, then rich, dense and ripe in the middle, with sneaky intensity to the slightly tarry flavors of blackberry, dark cherry and quinine. The tarry element carries through on the long, firmly tannic finish, along with a trace of heat, but this rather powerful wine also has considerable finesse.