New Zealand’s Pellucid Wines: More Light Than Heat (May 2016)

Dark, ruby-tinged red. Perfumed scents of cassis, crushed raspberry, bay leaf, tobacco leaf and curry powder. Boasts excellent intensity and thrust but still youthfully dumb and clenched in the mid-palate. But this wine boasts terrific depth to its flavors of dark berries, flowers and spices. With a firm spine of ripe tannins, this wine has the structure to support a long and graceful evolution in bottle.