Precious Clay: L’Eglise-Clinet 1929–2015 (Jul 2019)

Denis Durantou opened a magnum of the 1997 l’Eglise-Clinet and despite format and provenance, it is clearly always going to be eclipsed by the 1998. It has an attractive bouquet with scents of kirsch and wild strawberry, and hints of black truffle developing with aeration. The palate is medium-bodied with a light chassis for this cru, quite compare and a little pinched towards the finish. It is a laid back, easy-going l’Eglise-Clinet to drink over the next few years.