Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Bright medium red. More restrained but slightly higher-pitched and more floral on the nose than the Clos des Myglands, showing sexy peppery lift to the red cherry and raspberry fruit aromas. Suaver and finer-grained (the Clos des Myglands is dustier) if currently less expansive, conveying good mineral energy and definition to its red berry, rose petal and spice flavors. Finishes delightfully cool, with notes of cherry, menthol and flowers and a firm spine of ripe tannins. A terrific Mercurey with clarity and spine.