The 2009 Clarets (Jul 2012)

Bright red-ruby. Brooding aromas and flavors of cassis, licorice, minerals and earthy dark tobacco. Juicy, spicy and tightly wound; dense and powerful but with the elegance of the year. Seriously concentrated wine with enticing sweetness currently overshadowed by a serious spine of dusty tannins. This deep, long Pauillac calls for at least six to eight years of cellaring.