The 2015 White Burgundies: A Year of Sunshine (Sep 2016)

(Colin picked this fruit on the fourth day of the harvest, which he described as possibly a bit late): Strong white peach and nectarine aromas accented by anise and white pepper. More plump and sweet than most of the preceding wines from Chassagne and Puligny, and a bit warm in spite of the fact that its alcohol is not quite 13%. Nicely concentrated, and lifted by a peppery nuance (and some CO2), but doesn’t quite come alive today. Will this show more personality by the time it goes into bottle?