The Annual Red Bordeaux Report (May 2006)

Saturated medium ruby. Slightly reduced aromas of blackberry, cassis, kirsch, menthol, black olive and shoe polish; a bit inexpressive today. Then broad, ripe and sweet, but with a firm spine of acids and tannins giving shape and thrust to this very young wine. Finishes with broad, serious tannins and noteworthy power and persistence. A very good showing.