The Best New Wines from Spain, Part 1 (Sep 2010)

Deep red. High-pitched aromas of redcurrant, dried cherry, potpourri and spicecake. Silky in texture and alluringly spherical, offering seamless red fruit and floral pastille flavors and late notes of blood orange and Asian spices. Nothing heavy or fat here and yet this delivers the impact of a large-scaled wine. The finish is expansive and extremely persistent, leaving notes of rose and sweet red fruits behind. I find this to be drinking extremely well now but have no doubt that it will live a long life on its balance. (I also had the chance to re-taste the 1991 Unico and it is showing superb clarity and finesse, a seamless texture and suave red fruit and floral character. It is delicious now but holds excellent for further development in bottle. On this tasting, I scored it a solid 96 points.)