The Most and Least Important of Things: Petrus 1897–2011 (Jul 2020)

The 1986 Petrus out-performs the 1985 not for the first time. Although you could argue that it plays safe, the bouquet has more energy and delineation than the previous vintage with Cuban cigar, undergrowth and potpourri aromas. Attractive, though you do end up yearning for more fruit. The palate is medium-bodied with mulberry and sage. It is a little flat, but there is more precision and complexity than the 1985. It just falls away quickly on the finish. I think that the bottle at the Petrus dinner in Hong Kong showed better, but it is definitely representative. Tasted at the Petrus dinner at Hide restaurant in London.