The Year of Jazz & Wine: 1959 (Nov 2020)

The 1959 Château Margaux is the third or fourth bottle that I have encountered. This particular example comes across a little richer and as such, does not quite deliver the same precision. There is plenty of quite precocious, almost glossy red fruit, maraschino cherries and wild strawberry, interlaced by rose petal and iris scents. The palate is medium-bodied and just a little drier than previous bottles, yet I admire its Burgundy-like purity. It feels smooth and refined on the cedar-tinged finish. Delightful, although I know from first-hand experience that it can be better. Tasted at a private dinner in Beaune.