Tuscany Part 2: Bolgheri, the Tuscan Coast and More Super-Tuscans (Dec 2014)

Fully saturated ruby. Reticent aromas of deep black fruits and spices complemented by menthol, grilled herbs and vanillin oak.  Dense, sweet and powerful but still quite primary, conveying a distinctly high pitch to its ripe black cherry, violet and coffee flavors.  Finishes saline, tannic and very long, with impressive muscle and noteworthy medicinal reserve. A huge but very successful Ornellaia that I would have scored even higher had it showed even more length.