Vintage Champagne (Nov 2013)

Bright orange-pink. A heady, intensely perfumed bouquet evokes candied red berries, blood orange, rose oil and buttered toast, with vibrant mineral and Asian spice nuances adding complexity; smells like a high-class red Burgundy from one of the high-rent Chambolle neighborhoods. Sappy, penetrating raspberry and bitter cherry flavors gain sweetness with air, with notes of orange marmalade and succulent herbs adding complexity. Clings with superb intensity on the smoky, minerally, floral finish.