Vintage Port – The 2016 Declaration (Jun 2018)

The 1970 Croft Vintage Port has a russet core. The nose is detailed and focused with an attractive bouquet of cooked meats, mulberry, spice and leather. It is light and feminine, although it never really develops the nuance that I was hoping for in the glass. The palate is vigorous and not quite as elegant as the 1966: a little more alcoholic and unrefined, the finish more linear with liquorice, burnt toffee and raisin. Moderate length. It is a vintage that should be consumed in the near future. Tasted in the Factory House in Porto for Taylor’s – The Story of a Classic Port House book.