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2018 Tuscany Preview (Feb 2021)

The 2018 Masseto is going to be an absolute thrill for readers who follow this iconic Bolgheri Merlot. Silky, mid-weight and supremely gracious, the 2018 reminds me of the 2004 in its aromatic intensity and classic, refined feel. Inky red/purplish fruit, cedar, lavender, espresso, sage and mint are some of the many aromas and flavors…

2012 Red Burgundy: Against All Odds (Jan 2014)

Not surprisingly, the 2012 Richebourg is quite reticent. Crushed rose petals, mint, anise and incense emerge, but only with great reluctance. Firm tannins dominate in a wine built for the cellar. Today, the Richebourg is all about potential.

Antinori Solaia – A Complete Retrospective 1978-2010 (Dec 2013)

I have never loved the 2008 Solaia, and that impression is reinforced on this night. If anything, the 2008 suffers in this setting, where the differences between vintages is stark. A mid-weight Solaia, the 2008 looks like it will drink best over the near and medium-term.

Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2000 Tertre-Rôteboeuf is instantly captivating on the nose of gushing red cherries, crushed overripe strawberry, orange pith and violet scents, very Burgundy-like in terms of purity and very well defined. The palate is harmonious, sensual, silky-smooth and kept on an even keel by its fine acidity. Notes of allspice, black pepper and clove emerge….

The Annual Red Bordeaux Report (May 2003)

(bottled in August of 2002) Bright ruby-red. A cocktail of roasted berries and cherry on the nose, with superripe notes of espresso, truffle and spices. Sweet, dense and very deep, with voluptuous flavors of red berries, black cherry, chocolate, meat and spices. Pliant and extremely generous wine with lovely fruit. Finishes with huge, ripe, mouthcoating…

Domaine des Lambrays’ Clos des Lambrays 1966-2012 (Apr 2019)

Medium red; the fullest color to this point. Knockout nose combines black raspberry, blueberry, licorice, espresso, wild herbs and underbrush complemented by mocha and meat nuances. Wonderfully broad and rich on entry, then powerful and penetrating in the mid-palate, with its very ripe dark fruit, mocha and espresso flavors accented and enlivened by black pepper,…