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Nature Rules/Nature’s Rules: DRC 2021 In Bottle (Feb 2024)

The 2021 Grands-Echézeaux Grand Cru was picked on September 23 and 24 at 21.6hL/ha, which is more than the Echézeaux. Initially, nosing the two aforementioned wines, they seem uncharacteristically neck-and-neck and with similar fruit profiles. Then, it opens with aeration, just eases down on the accelerator pedal, red berry fruit deepening and joined by scents…

Servants of the Seasons: Burgundy 2021 (Jan 2023)

The 2021 Grands Echézeaux Grand Cru is slightly deeper in colour than the Echézeaux. It is blessed with a stunning nose with white-tipped strawberry, crushed limestone, sea cave and a touch of sous-bois, complex and mercurial, shapeshifting in the glass. The palate is beautifully balanced with a slightly chalky texture, a little confit-like towards its…

Domaine de la Romanée Conti: A Survey of the 2021s (Mar 2024)

The 2021 Romanée St. Vivant Grand Cru is a big step up in this tasting. Unlike the Echézeaux and the Grands Echézeaux, the RSV possesses notable textural depth and resonance, albeit in the smaller-scaled style of the year. Bright red-toned fruit, chalk, mint, white pepper, citrus and cedar fill out the layers effortlessly. The stems…

Nature Rules/Nature’s Rules: DRC 2021 In Bottle (Feb 2024)

The 2021 Romanée-Saint-Vivant Grand Cru was picked from September 27 to 29 at 14.5hL/ha and bottled a little earlier than other cuvées on January 12, 2023. It has an adorable bouquet, committing itself to the cranberry and raspberry fruit observed from barrel, perhaps not quite as “exotic” as I wrote then, though there is a…

Servants of the Seasons: Burgundy 2021 (Jan 2023)

The 2021 Romanée-Saint-Vivant Grand Cru is generous on the nose, blossoms with raspberry and cranberry commingling with sea cave (like the Grands Echézeaux), even a hint of fresh fig that lends a soupçon of exoticism. Maybe comparing the two side-by-side, the Grands Echézeaux has a touch of precision? The palate is framed by pliant, filigree…

Domaine de la Romanée-Conti: The 2019s (Jun 2022)

Blood orange, star anise, cinnamon and dark red toned fruit, all waft from the glass in the 2019 La Tâche Grand Cru. There’s plenty of the trademark La Tâche aromatics, but it’s almost as if they are wrapped inside the fruit rather than around it. Here, too, the overall impression is of a Burgundy of…