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2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

The 2017 Tour Saint Christophe is a dense, richly constituted wine loaded with tremendous energy and pure power. It is also a bit shut down; so I would prefer to give it a few years in bottle to be at its best. Black fruit, chocolate, leather, licorice and spice build into the potent, virile finish….

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Tour Saint Christophe has a well defined bouquet with black truffle tinged black fruit with hints of cassis surfacing with aeration. The palate is medium-bodied with supple tannins, very lithe in the mouth, not the most complex Tour Saint Christophe that I have tasted in recent years, but I appreciate the saline finish….

2015 Bordeaux: Every Bottle Tells a Story… (Feb 2018)

The 2015 Tour Saint Christophe was impressive from barrel and is equally impressive from bottle. Red cherry/raspberry jam, exotic spice and floral notes fill out in a sumptuous, racy Saint-Émilion loaded with personality. Even with all of its overtness, the 2015 retains a good bit of freshness as well. This is a fabulous showing from…

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Margaux Angludet opens with a burst of super-ripe red fruit, flowers, dried herbs and sweet French oak. Angludet is not an easy wine to taste today. It is at once overt and exotic, but also loses some of its initial exuberance on the mid-palate and finish.

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Château Angludet is brisk and precise on the nose of blackberry and bilberry fruit, touches of iodine and pressed flowers coming through with time; there’s wonderful focus and energy here. The palate is medium-bodied with fine tannins. A saline and marine-influenced Margaux, well balanced with a little grittiness toward the finish. Yet overall,…

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Margaux Angludet opens with a burst of super-ripe red fruit, flowers, dried herbs and sweet French oak. Angludet is not an easy wine to taste today. It is at once overt and exotic, but also loses some of its initial exuberance on the mid-palate and finish.