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2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Hosanna is packed with blackberry jam, chocolate, new leather, licorice and spices. Unctuous and flamboyant, Hosanna is always incredibly distinctive. In 2020, I find Hosanna a bit monolithic and less complex than its two Pomerol stable mates (La Fleur-Pétrus and Trotanoy) but it certainly offers tons of immediacy. Hosanna is always a soloist,…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Hosanna has a wonderful, compelling bouquet of deep and alluring scents of blackberry, raspberry, dried iris and incense, plus a subtle minerally element that becomes more prominent with aeration. The palate is medium-bodied with superb grip and density. The wine just fills the mouth (as banal as that sounds), but it has incredible…

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Angélus is shaping up to be tremendous. Bright and punchy, with terrific energy, the 2020 is more linear and focused than any recent vintages I can remember tasting. Crushed red berry fruit, iron, smoke, mint, chalk and dried herbs all build in the glass. In 2020, Angélus is less flashy than it can…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Angélus was given 30–40 minutes to open. It has a very intense nose of multilayered blackberry, blueberry and wild strawberry scents, crushed violet and hints of iodine. It is quintessential Angélus in many ways, sleek and smooth, harmonious and seductive. Those qualities also come through on the palate. This is framed by fine…

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 La Gaffelière is simply magnificent. Soaring, regal aromatics are immediately alluring. Deep and beautifully layered in the glass, the 2020 is vibrant and packed to the core. In 2020, the tannins are especially fine and silky for a Saint-Émilion that often shows a bit more tension in its youth. Bright red cherry, blood…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 La Gaffelière has an intriguing, complex nose, a mélange of red and black fruit, cigar box, undergrowth and mint, quite mercurial in the glass as it opens with aeration. The palate is medium-bodied with lithe tannins, a beautiful seam of acidity and perhaps the most satin-like texture I have encountered on a young…