Archives: Product Reviews

Woocommerce product reviews

2012 and 2011 White Burgundies (Sep 2013)

Pale, bright yellow with a green tinge. Complex aromas of peach, menthol and oatmeal. Rich, sweet and chewy, if not as silky or harmonious today as the Combettes. In fact, this is rather folded in on itself in the early going. Most impressive on the very long finish, which leaves the mouth perfumed. From 70-year-old…

2011 Red Burgundies (Mar 2014)

(100% vendange entier): Good medium red. Aromas of raspberry and herbs show a slightly raw peppery tang. Then elegant and juicy in the mouth, with herb, spice and wild red berry flavors complicated by an intriguing suggestion of peach. On the lean side but persistent and perfumed. This fruit had potential alcohol of 12.5% after…

2006 and 2005 Red Burgundies (Mar 2008)

Bright red-ruby. Reticent nose suggests dark fruits and licorice. Ripe and lively but tight in the mouth, not currently showing the sweetness or volume of the Chaumes. More strict and dominated by its structure today. But this youthfully closed and fairly tannic wine possesses terrific mineral reserves.

2006 and 2005 Red Burgundies (Mar 2008)

Deep red-ruby. Highly complex nose melds sappy blackberry, black raspberry, soy sauce, graphite, violet and game. Bright, juicy dark fruit and mineral flavors are further lifted by lovely inner-mouth floral perfume. There’s more volume here than in the Chambolle but also excellent framing acidity. Finishes with sweet tannins and excellent persistence. A superb vintage for…

The 2011 Côte de Beaune Whites: Grace in Motion (Sep 2013)

The 2011 Chevalier-Montrachet comes across as a bit airy and ethereal at this stage. It will be interesting to see if the 2011 blossoms in bottle. Today, the Chevalier is intensely floral and subdued, with lovely nuances but not quite as much persistence as I had hoped. Hints of orange peel, jasmine and petrol inform…

2012 and 2011 White Burgundies (Sep 2013)

(from white soil that produces fruit with a higher pH and lower acidity, according to Boudot): Good pale yellow. Ripe, highly perfumed nose combines pineapple, flowers, mint and humid fern. Less obviously powerful than the Batard but offers insidious intensity and a more pliant texture to its yellow fruit and mineral flavors. Tightens up considerably…